What is another word for mandioc?

Pronunciation: [mˈandɪˌɒk] (IPA)

Mandioc, also known as cassava, is a starchy root vegetable that is widely consumed in many parts of the world. It is an excellent source of carbohydrates and other nutrients and can be used in a variety of dishes. There are many synonyms for the word mandioc, including yucca, manioc, tapioca, and Brazilian arrowroot. Yucca and manioc are commonly used in South America, while tapioca is more commonly used in Southeast Asia. Brazilian arrowroot is another name for cassava starch, which is commonly used as a thickener in cooking and baking. Regardless of the name, mandioc is a versatile and delicious ingredient that is worth exploring in your cooking.

Synonyms for Mandioc:

What are the hypernyms for Mandioc?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

Usage examples for Mandioc

Cotton, mandioc, and sugar were grown in large quantities; the cotton manufacture soon became an important industry.
"The South American Republics Part I of II"
Thomas C. Dawson
They had no food except the mandioc flour, fish, and game which the Indians gave them.
"The South American Republics Part I of II"
Thomas C. Dawson

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