What is another word for white bread croutons?
Pronunciation: [wˈa͡ɪt bɹˈɛd kɹˈa͡ʊtənz] (IPA) 
White bread croutons are an all-time favorite topping for soups and salads. They add a crunchy and savory flavor to any dish. However, if you are looking to switch things up, there are a few alternative synonyms for white bread croutons. One option is to use sourdough bread croutons, which have a slightly tangier taste and are more rustic in texture. Another idea is to make cheese croutons using any type of bread and adding grated cheese before baking. For a healthier option, try using whole wheat or multigrain bread for your croutons. Lastly, if you are feeling adventurous, try making croutons with pita bread or tortillas, which will add a unique flavor and texture to your dish.
