Abalones are a type of flat sea snail that are highly prized for their iridescent shells and delicious meat. There are a few different synonyms for this delightful mollusk, including sea ears, ear shells, ormer shells, and paua (in New Zealand). While there are many different species of abalone found around the world, they all share a similar flat, oval shape and a tough, muscular foot that helps them cling tightly to rocks and other surfaces in the ocean. Whether you call them abalones or by any of their other names, these creatures are a true delicacy that many people enjoy in a variety of different dishes.