Achras Zapota is a tree that grows in tropical regions and produces edible fruit commonly known as sapodilla. There are several synonyms for this fruit, including chico, naseberry, and sapote. The fruit is known for its sweet and malty flavor, which is similar to caramel. It is eaten raw or used in various desserts and drinks. In addition to its culinary uses, sapodilla also has medicinal properties, and its bark and leaves have been used to treat various ailments. Today, sapodilla is widely cultivated and consumed in many countries, where it is considered a delicacy.