Allice Shad is a type of fish that belongs to the herring family. It is a popular game fish that is rich in omega-3 fatty acids, making it a healthy choice for consumption. Some common synonyms for this species of fish include American shad, Atlantic shad, white shad, and shadfish. Other names that may be used regionally include Alosa sapidissima, potomac herring, Tennessee tarpon, and Connecticut River salmon. Regardless of the name used, the Allice Shad is a delicious fish that is enjoyed by many anglers and seafood enthusiasts. Whether grilled, smoked, or baked, this fish offers a variety of culinary options for those who enjoy the taste and nutritional benefits of seafood.