The Australia Chestnut is a popular nut grown mainly in Australia and New Zealand. It is also known by different names such as the Australian Hazelnut, the Hazel Pine, and the Sweet Chestnut. The nut has a tough outer shell and a sweet flavor that makes it a favorite among many. Other synonyms for the Australia Chestnut include the Bunya Nut, the Queensland Nut, and the Tarlee. These nuts are high in antioxidants, vitamins, and minerals, making them a healthy option for those looking for a nutritious snack. They are often roasted, boiled, or used in various dishes such as desserts and sauces.