What is another word for beat cream?
Pronunciation: [bˈiːt kɹˈiːm] (IPA) 
Beat cream, also known as whipping cream, can be given a different texture and consistency through the use of various synonyms. Whisking cream is a popular synonym that refers to the process of vigorously stirring the cream with a whisk, creating soft peaks. On the other hand, whipping cream incorporates air into it by using an electric mixer to create firm peaks. Frothing cream involves frothing milk, which can be added to coffee, hot chocolate, or other beverages. Churning cream refers to the method of creating butter by agitating cream vigorously until the fat solids separate from the liquids, leaving behind a solid mass. Each synonym produces different results and is used depending on the desired outcome.
