Boletus frostii is a type of edible mushroom that belongs to the Boletaceae family and typically grows in densely forested regions. It is also known as Frost's bolete, Frost's wild mushroom, and Frost's mushroom. The mushroom features a distinctive cap that can reach up to 12cm diameter and has a velvety texture with white pores underneath. Its stem is thick, with a slightly bulbous base, and can grow up to 15cm in length. Boletus frostii has several synonyms, including a common name called Wasatch Snowy Bolete, and a scientific name known as Boletus rubrostipitatus. The mushroom is a popular food source, and its meaty flavor and texture make it a great addition to many dishes.