What is another word for carboxylates?
Pronunciation: [kˈɑːbəksˌɪle͡ɪts] (IPA) 
Carboxylates are a type of organic compound that contain a carboxyl group (-COOH) and an anionic group, typically represented as COO−. Some synonyms for carboxylates include carboxylic acids, carboxylic salts, carboxylates of sodium, and fatty acid residues. Carboxylates are used in a variety of applications, such as food additives, pharmaceuticals, and surfactants. Some common carboxylates include acetic acid, citric acid, and ascorbic acid. In addition, carboxylates can be found in many natural substances, such as amino acids, proteins, and lipids. The study of carboxylates is an important area of organic chemistry and biochemistry, helping us better understand the properties and functions of these compounds.
