Cooking hygiene is an essential aspect of preparing tasty and safe meals for consumption. It is imperative to maintain cleanliness and proper hygiene in the kitchen, utensils, and ingredients while cooking. Some synonyms for cooking hygiene include kitchen cleanliness, food safety, sanitation, culinary hygiene, cooking sanitation, and kitchen hygiene. Maintaining cooking hygiene can also involve proper hand washing, using clean utensils, and storing food items at the correct temperatures to prevent bacterial growth. In addition to this, thorough cleaning of surfaces, appliances, and tools used during cooking is a vital element in ensuring cooking hygiene. This ensures that food is prepared in a safe and hygienic environment, free from contamination or diseases.