Crop farming is a term used to describe the practice of growing crops such as grains, fruits, and vegetables for commercial or subsistence purposes. There are several synonyms that can be used to describe crop farming, including agriculture, cultivation, agronomy, and horticulture. Agriculture refers to the practice of growing crops and raising livestock for human consumption, while cultivation refers specifically to the process of preparing the soil and planting crops. Agronomy is the study of crop production and soil management, while horticulture is the cultivation of fruits, vegetables, flowers, and ornamental plants. Ultimately, crop farming encompasses all of these terms and more, as it is a complex and vital aspect of global food production.