What is another word for egg beaters?
Pronunciation: [ˈɛɡ bˈiːtəz] (IPA) 
Egg beaters, also known as rotary beaters or electric beaters, are kitchen appliances used for whisking eggs or other ingredients. There are many different synonyms for egg beaters depending on the region or personal preference. Some popular synonyms include egg whisks, frothers, mixers, blenders, whippers, and agitators. Hand-held manual egg beaters are sometimes referred to as egg whisks, while electric versions are often called mixers or blenders. Frothers and whippers may refer to smaller, handheld devices specifically designed for frothing milk or whipping cream. Agitators, on the other hand, may refer to larger, industrial-strength mixers used in commercial kitchens. Regardless of the term used, egg beaters remain an essential tool for any home cook or professional chef.
