European plaice is a type of flatfish found in the North Atlantic Ocean and the Baltic Sea. The scientific name for this fish is Pleuronectes platessa. There are many synonyms for the European plaice, including the common plaice, flatfish, flounder, plaice sole, and halibut. These fish are typically caught by commercial fishermen and are popular in European markets. They have a mild, sweet taste and are often served pan-fried or baked. European plaice are also known for their distinctive, bright orange spots which can help distinguish them from other flatfish species. Overall, the European plaice is a versatile and tasty fish that is enjoyed by seafood lovers around the world.