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What is another word for FRITTO?

Pronunciation: [fɹˈɪtə͡ʊ] (IPA)

Fritto is an Italian word that refers to fried food. It is a popular cooking technique used to prepare a variety of dishes, including vegetables, meat, and seafood. If you are looking for synonyms for fritto, there are several options available. One common synonym is fritture, which refers to a collection of fried foods. Another synonym is friggere, which is the Italian word for frying. Other synonyms include croccante (crispy), soffritto (sauteed), epanadiplosi (deep-fried), and impanatura (breading). Whether you are a food lover or a chef, knowing these synonyms for fritto can help you explore different cooking styles and techniques.
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Synonyms for Fritto:

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What are the hypernyms for Fritto?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

  • Other hypernyms:

    fried food, Fried snack, fried dish, fried item.

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