What is another word for Genus Lentinus?
Pronunciation: [d͡ʒˈɛnəs lˈɛntɪnəs] (IPA) 
Genus Lentinus comprises of several edible mushroom species that are commonly known by different names. Some of the commonly known synonyms for this genus are shiitake (Lentinula edodes), jew's ear (Auricularia auricula-judae), and oyster mushroom (Pleurotus ostreatus). These species are widely cultivated for consumption around the world, particularly in Asia where they have been used for their medicinal benefits. While they share some characteristics, each species has unique attributes such as taste, texture, and nutritional profile. Overall, the Genus Lentinus is an essential part of many cuisines globally, and different synonyms for these species are used interchangeably depending on the region and culture.
