What is another word for gridirons?
Pronunciation: [ɡɹˈɪda͡ɪ͡ənz] (IPA) 
Gridirons are typically flat, metal cooking utensils that are used to cook food over a fire or on a stovetop. There are several synonyms for this term, including grilling rack, barbecue grate, broiler pan, and cooking grid. A grilling rack is specifically designed for outdoor cooking on a charcoal or gas grill and is often removable for easy cleaning. A barbecue grate can be used on any outdoor grill and typically has thicker, heavier grates that can withstand high heat. A broiler pan is a type of gridiron that is designed to fit under a broiler in an oven and typically has a drip tray to catch any excess grease. Finally, a cooking grid is a catch-all term that describes any flat, gridded surface used for cooking food, whether indoors or outdoors.
