Hibiscus tea is a popular beverage made from the dried flowers of the hibiscus plant. It is known for its vivid pink color, tart taste, and numerous health benefits. While hibiscus tea is the most common name for this tea, there are other synonyms for it as well. Some of the popular synonyms include Roselle tea, Agua de Jamaica, Karkade tea, and Sorrel tea. These names vary depending on the country and the local language. In Egypt, for example, it is known as Karkadeh, while in Mexico, it is called Agua de Jamaica. Regardless of the name, hibiscus tea remains a refreshing and nutrient-rich drink enjoyed by many people around the world.