Homarus Americanus is commonly known as the American lobster and is a species of marine crustaceans found in the Atlantic coast of North America. The American lobster is famous for its sweet and succulent meat and is a popular delicacy around the world. The term Homarus Americanus synonyms include Maine lobster, Canadian lobster, Atlantic lobster, Nova Scotia lobster, and North American lobster. These synonyms are used interchangeably and are indicative of the different regions where the lobster is commonly found. Regardless of the name, Homarus Americanus remains a coveted dish worldwide and continues to be a staple of seafood cuisine.