"Illicit liquor establishment" is a term used to describe illegal businesses that produce or sell alcohol. To avoid repetition, it's important to know some synonyms for this phrase. A bootlegger den is a common alternative, which describes a place where alcohol is made or sold without a proper license. A speakeasy, on the other hand, evokes images of the prohibition era, where secret bars were established to serve alcohol. A moonshiner's hideout typically indicates a remote location where alcohol is produced in secrecy. Lastly, a hoochery refers to a place where cheap and inferior quality liquor is made, typically in unsanitary conditions.