What is another word for julienning?
Pronunciation: [d͡ʒˌuːlɪˈɛnɪŋ] (IPA) 
Julienning is the process of cutting vegetables or fruits into thin, matchstick-like pieces. If you're tired of using the same old word, you can easily switch it up with some alternatives. For instance, you could say that you're shredding or grating the vegetables instead. Alternatively, you could chop them into thin slices or dice them into small cubes. There are a number of other words that can be used as synonyms for julienning, including mincing, slicing, dicing, cubing, and chopping. When it comes to food preparation, there's no need to limit yourself to just one term - get creative and use whichever words work best for you!
