A lamington is a classic Australian dessert made of sponge cake, coated in chocolate and shredded coconut. While the word "lamington" needs no synonyms, some alternate names used for this delicious pastry could be coconut cake, spongey delight, chocolate-dipped sponge, chocolate coconut cake, or coconut sprinkled cake. These synonyms would describe the same treat, but with a slightly different twist, highlighting the key ingredients in the recipe. Whatever name this treat may go by, it remains an irresistible blend of chocolate and coconut, with fluffy sponge cake, perfect for satisfying any sweet cravings.