What is another word for Lansium Domesticum?
Pronunciation: [lˈansi͡əm dəmˈɛstɪkəm] (IPA) 
Lansium domesticum, also known as langsat, is a tropical fruit native to Southeast Asia. The fruit has a thin, yellowish-brown skin that is easily peeled away, revealing a cluster of small, white, juicy segments inside. The fruit is known for its sweet and tangy taste, and is often used in desserts and jams. There are several synonyms for lansium domesticum, including langseh, duku, and lanzones. Each of these alternative names refer to the same delicious fruit, and are commonly used in different regions around the world. Regardless of what it is called, lansium domesticum remains a favorite fruit for many people due to its unique flavor and nutritional benefits.
