The word "laraha" is an uncommon term that refers to a bitter orange fruit that is popularly used in the manufacture of the Curacao liqueur. However, there are a few other synonyms for the word. Some of the popular synonyms for the term "laraha" include the names "bitter orange," "Seville orange," or "Citrus aurantium." The fruit is known for its bitterness and is commonly used in cooking, cosmetics, and medicinal purposes. It is also believed to have various health benefits, including aiding digestion and boosting the immune system. Despite its bitterness, the laraha fruit has gained popularity in the food industry and is widely used in flavoring various desserts and baked products.