What is another word for lardy cake?
Pronunciation: [lˈɑːdi kˈe͡ɪk] (IPA) 
Lardy cake, a traditional English cake, is also known by different names across the UK. In some places, it is called dripping cake, while in others, it is known as flackjack or spotty dog cake. In Wiltshire, the cake is referred to as fourses cake, and in parts of Dorset and Hampshire, it is called dough cake. However, despite the name variations, the basic ingredients of lardy cake remain the same: flour, sugar, lard, and dried fruits such as raisins. This delicious, sweet pastry has been enjoyed for centuries in Britain and is a popular delicacy among people of all ages.
