Licorice basil, also known as sweet basil or anise basil, is a herb that is commonly used in cooking, as well as in traditional medicine. It has a sweet, licorice-like flavor and is often used in Mediterranean and Asian cuisines. In addition to the name "licorice basil," this herb may also be referred to as Thai basil, cinnamon basil, or purple basil, depending on the variety. Other possible synonyms for licorice basil include anise hyssop, fennel weed, and Korean licorice mint. Whether you're using it in a savory dish or a sweet dessert, licorice basil is a versatile herb that can add a unique flavor to any recipe.