What is another word for most savorless?
Pronunciation: [mˈə͡ʊst sˈe͡ɪvələs] (IPA) 
The word "most savorless" is used to describe something that is incredibly tasteless and lacks flavor. There are several synonyms that could be used in place of this phrase to convey the same meaning. Some of the most common ones include "bland," "insipid," "flat," "unseasoned," "pastey," and "flavorless." Each of these words has a slightly different connotation but all indicate that something lacks seasoning or taste. When trying to describe food or drinks that are most savorless, these words can be incredibly useful in order to help readers or listeners understand the unpalatable nature of the taste of the item in question.
