What is another word for most slivered?
Pronunciation: [mˈə͡ʊst slˈɪvəd] (IPA) 
The phrase "most slivered" signifies something that has been cut or sliced into thin pieces. In terms of synonyms, you could use the word "shredded" if you are referring to food items like cheese, vegetables, or meat. Alternatively, if you are describing something that has been cut or sliced, you could use the words "sliced" or "diced." Another option would be to use "chopped" if the pieces are larger or irregularly shaped. Additionally, the word "julienned" can be used if the slices are long and thin, similar to matchsticks. Overall, there are many synonyms available that can be used interchangeably with "most slivered" depending on the context.
