What is another word for nonperishable?

Pronunciation: [nˌɒnpˈɛɹɪʃəbə͡l] (IPA)

The term "nonperishable" is often used to describe food items that have a longer shelf life and do not require refrigeration. However, there are several other synonyms for this word that can be used interchangeably. These include "shelf-stable," "long-lasting," "durable," "stable," and "preserved." Each of these words describes the same concept of food products that can be stored without spoiling for an extended period. Some other possible synonyms for nonperishable may be "canned," "dehydrated," "freeze-dried," or "vacuum-packed." Regardless of the word choice, nonperishable items are an essential part of emergency preparedness, camping trips, and long-term food storage plans.

What are the hypernyms for Nonperishable?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

What are the opposite words for nonperishable?

The antonym for nonperishable is perishable. A perishable item is one that is likely to spoil or become unusable quickly if not properly maintained. This can include food items like fresh produce, dairy products, and meat. In contrast, nonperishable items like canned foods or dried goods have a long shelf life and can be stored for an extended period without spoiling. Other antonyms for nonperishable might include temporary or ephemeral, since these words describe things that are not intended to last for a long period of time. In general, words that are antonyms for nonperishable describe items that are more fragile or subject to decay over time.

What are the antonyms for Nonperishable?

Usage examples for Nonperishable

Iron rations - About two pounds of nonperishable rations to be used in an emergency.
"A Yankee in the Trenches"
R. Derby Holmes

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