Orange pulp is a juicy and delicious part of the fruit that is full of flavor and nutrients. There are many different ways to describe this part of the fruit, and there are a variety of synonyms that can be used to refer to orange pulp. Some synonyms for orange pulp include the flesh, the meat, or the juicy interior of the fruit. Others might say the interior or the pulp. Whether you are talking about the tasty part of an orange that you eat by itself or the part that you use for cooking or baking, there are many different ways to describe it using these and other synonyms.