Passiflora Mollissima is a type of passion fruit that is mainly known for its sweet and tangy taste. Apart from its scientific name, this fruit is also known by several synonyms such as Banana Passionfruit, Curuba de Indio, and Tacso. In some regions, it is known as the velvety passionfruit because of its soft and velvety outer skin, while in others it's referred to as the sweet granadilla. The exotic passion fruit is a rich source of vitamin C, fiber, and antioxidants, making it a popular ingredient in various drinks and desserts. Regardless of its name, one thing is certain - this fruit is a must-try for fruit lovers.