What is another word for Pectic Acid?
Pronunciation: [pˈɛktɪk ˈasɪd] (IPA) 
Pectic acid is a type of organic acid found in many fruits and vegetables. It is responsible for the formation of gels and thickeners and is used in a variety of food applications. Some synonyms for pectic acid include pectinic acid, pectinogen, and polygalacturonic acid. These terms are often used interchangeably in scientific literature and food industry publications. Other related terms include pectin and pectate, which are polysaccharides derived from pectic acid. As an important component of plant cell walls, pectic acid and its derivatives have numerous industrial and biomedical applications, including the development of dietary supplements, drug delivery systems, and biomaterials.
