What is another word for percolated coffee?

Pronunciation: [pˈɜːkəlˌe͡ɪtɪd kˈɒfɪ] (IPA)

Percolated coffee, also known as filtered coffee or drip coffee, is a popular brew method among coffee lovers. This method involves pouring hot water over ground coffee beans, which then percolates through the filter and into a pot or carafe. The resulting coffee is smooth, rich, and full of flavor. Other synonyms for percolated coffee include drip-brewed coffee, filter coffee, and pour-over coffee. Each method has its unique characteristics, but they all share the same basic process of slowly dripping hot water over the coffee grounds. Whatever the method, percolated coffee is a delightful way to enjoy a morning cup of joe.

Synonyms for Percolated coffee:

What are the hypernyms for Percolated coffee?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

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