What is another word for savourlessness?
Pronunciation: [sˈe͡ɪvələsnəs] (IPA) 
Savourlessness refers to a lack of taste or flavour in food or drink. There are several synonyms that can be used to describe this unpleasant sensation, including blandness, insipidity, tastelessness, and flatness. These terms are often used interchangeably to describe food that lacks any distinctive or enjoyable flavour. Other synonyms for savourlessness include dullness, monotony, and dryness. Food that is described as savourless is often unappetizing and may be difficult to consume without adding additional seasoning or spices to bring out its flavour. In culinary terms, savourlessness is considered a negative quality in food and is often avoided by using fresh, locally sourced ingredients and cooking with a variety of spices and seasonings.
