What is another word for sodium dehydroacetate?
Pronunciation: [sˈə͡ʊdi͡əm dˌiːha͡ɪdɹˈə͡ʊsɪtˌe͡ɪt] (IPA) 
Sodium dehydroacetate is a food preservative that inhibits the growth of bacteria and other microorganisms. This compound is commonly used in the food industry to increase the shelf life of food products. In addition, it is found in cosmetics and personal care products as a preservative. Synonyms for sodium dehydroacetate include DHA-S, 2-((2-carboxyethyl)amino)-3-(3,4-dihydroxyphenyl) propanoic acid, and sodium salt. It is worth noting that despite the different names, these all refer to the same compound and have the same chemical properties. As with any food additive, it is important to use sodium dehydroacetate in moderation to avoid any negative health effects.
