What is another word for soju?
Pronunciation: [sˈɒd͡ʒuː] (IPA) 
Soju is a popular Korean alcoholic beverage, widely known for its clear, smooth taste and high alcohol content. It is the most consumed liquor in Korea and is enjoyed both alone and in cocktails. The word "soju" is often used interchangeably with the word "distilled rice wine" as it is made from rice and other grains. However, there are several synonyms people use to refer to this iconic beverage, such as Korean vodka, rice liquor, Korean sake, distilled spirits, and white liquor. No matter what name it goes by, soju remains a beloved drink for many Koreans and is continuing to gain popularity around the world.
