The plant family Acoraceae has only one subfamily, which is also named Acoraceae. Synonyms for the word "Subfamily Acoraceae" include "Acoroidae" and "Acoreae." Both of these synonyms are used primarily in older botanical literature and are not commonly used today. However, they still carry the same meaning and refer to the same group of plants within the wider Acoraceae family. Acoraceae plants are known for their sweet, spicy scent and are typically found near bodies of water in temperate regions around the world. They have been used for both medicinal and culinary purposes throughout history.