When it comes to describing how something sweetens, there are a good number of synonyms you can consider. One common word is "sugars," which means adding sugar to make something sweeter. Another option is "honeyed," which alludes to the use of honey as a natural sweetener. "Flavors" and "aromatizes" are other potential synonyms, both of which suggest adding a certain taste or scent to a food or drink to enhance its sweetness. Lastly, "candies" is another relevant term that implies the process of adding sugary coating or flavor to something. By using these words, you can describe how a particular dish, drink, or ingredient sweetens in multiple ways.