Thymus vulgaris, commonly known as thyme, is a popular culinary herb often used to add flavor to various dishes. However, there are several synonyms for this herb, including common thyme, garden thyme, and English thyme. These terms refer to the same plant species and have similar characteristics. Thyme is known for its aromatic and medicinal properties and is often used in natural remedies and essential oils. It also has a long history of traditional use in different cultures, including ancient Egypt, Greece, and Rome. Regardless of the name, thyme remains a popular herb with various health benefits and culinary uses.