What is another word for alfalfa sprout?
Pronunciation: [alfˈalfə spɹˈa͡ʊt] (IPA) 
Alfalfa sprouts, also known as lucerne sprouts, are germinated seeds of the alfalfa plant that are commonly used as a sprout garnish on sandwiches, salads, and many other dishes. The term "alfalfa sprout" is interchangeable with other words that also refer to sprouted alfalfa seeds. You can use substitute terms such as alfalfa microgreens, alfalfa shoots, or simply, alfalfa sprouts. These terms are often used interchangeably and all represent the tiny, tender green sprouts of the alfalfa seed. Therefore, whether you choose to call them sprouts, microgreens, or shoots, the taste of fresh, crisp, and mildly sweet alfalfa sprouts will always be a delightful addition to any dish.
