The American cranberry, also referred to as the cranberry fruit, is a popular fruit with a tart flavor. Besides its common name, there are several synonyms used to describe this fruit based on the region and culture. In some areas, it is called the large cranberry or bearberry, while others refer to it as the juicy berry. Other synonyms include the bog berry, craneberry, and redberry. This versatile fruit is used in various recipes, including cranberry sauce, juice, and relish, making it an essential ingredient in many dishes. With its various synonyms, the American cranberry has become a recognizable fruit around the globe.