The Babassu Palm, also known as Orbignya phalerata, is native to the tropical regions of South America. Its fruits are used to extract oil that is used in a wide range of applications, from cooking to cosmetics. Some synonyms for this plant include Attalea phalerata, Cocos bacaba, and Cenococcus phaleratus. Its oil is also known as babassu oil, and sometimes referred to as babassu butter due to its creamy texture. The use of babassu oil has increased in recent years due to its numerous benefits for the skin and hair. It is a versatile ingredient used in many natural and organic products such as soaps, lotions, and conditioners.