What is another word for Coco De Macao?
Pronunciation: [kˈə͡ʊkə͡ʊ də mˈaka͡ʊ] (IPA) 
Coco De Macao is a type of fruit that is native to the islands off the coast of Africa and South America. It is also known as the Malacca nut, the Macadamia nut, or the Queen Palm nut. The fruit is small and round, with a brown husk that covers a white kernel inside. It has a sweet, nutty taste that is popular in traditional dishes in the area. Other synonyms for this fruit include Attalea Cohune, Butia Cabapeba, and Queen's Coconut. This versatile fruit can be used in a variety of ways, from cooking and baking to cosmetic products and natural remedies.
