What is another word for calderon?
Pronunciation: [kˈɒldəɹən] (IPA) 
Calderon is a Spanish word that can refer to a cooking pot or cauldron used for preparing stews, soups, and other dishes. There are several synonyms for this word, including casserole, Dutch oven, stockpot, and kettle. These different cooking vessels all vary in size and shape, but they all serve a similar purpose in the kitchen. They are typically made of durable materials such as cast iron or stainless steel and can be used on a variety of stovetops or in the oven. No matter what synonym you use for calderon, one thing is clear: this essential kitchen tool is a must-have for any serious home cook.
