Cannolis are a traditional Italian dessert consisting of a tube-shaped pastry shell filled with a sweet, creamy filling. There are a variety of synonyms for cannolis, including "cannoli shells," "cannoli tubes," and "cannoli pastries." Other options include "cannoli rolls," "cannoli cakes," and "cannoli dessert cups." Different regions and cultures may have their own variations and names for the pastry, such as "sfogliatella" in Naples or "biscotti di San Martino" in Sicily. Regardless of the name, cannolis are a delicious treat loved by many around the world.