What is another word for Chondrus Crispus?
Pronunciation: [kˈɒndɹəs kɹˈɪspəs] (IPA) 
Chondrus Crispus is a red algae commonly known as Irish Moss that grows in cold water along the rocky coasts of the North Atlantic. It is widely used in the food and cosmetic industries for its gelling and thickening properties and for its high levels of vitamins and minerals. Though the species is commonly referred to as Irish Moss, it also has several synonyms including Carrageen Moss, Carrageenan, and Chondrus Acris. In traditional medicine, it is known as a remedy for respiratory ailments and as a blood tonic. The versatility and health benefits of Chondrus Crispus have made it a valuable resource in various industries.
