What is another word for Cicer Arietinum?
Pronunciation: [sˈa͡ɪsəɹ ˈaɹa͡ɪ͡ətˌɪnəm] (IPA) 
Cicer arietinum is the scientific name for the chickpea plant, a popular legume used in many cuisines around the world. However, there are several other synonyms that this plant goes by, such as garbanzo bean, gram, ceci bean, and Egyptian pea. Garbanzo bean is commonly used in the United States, while gram is more popular in Asia and Europe. Ceci bean is a synonym frequently used in Italy, and the name Egyptian pea highlights the origins of their cultivation in ancient Egypt. Regardless of what they are called, chickpeas are packed with nutrients and can be used in a variety of dishes, from salads to curries.
