What is another word for common plum?
Pronunciation: [kˈɒmən plˈʌm] (IPA) 
The common plum, also known as the European plum, has several synonyms that describe its appearance and origin. The term "prune" is often used to describe dried versions of this fruit, and "Damson" refers to a specific cultivar with a dark blue-purple color and tart flavor. The terms "Blue plum" and "Italian plum" are also used to describe varieties of the common plum, while "Mirabelle" refers to a yellow plum that originated in France. Other synonyms for the common plum include "Greengage," a juicy, greenish-yellow variety, and "Victoria plum," a sweet and juicy cultivar that is popular in the UK.
