What is another word for doughiest?
Pronunciation: [dˈə͡ʊɪəst] (IPA) 
Doughiest is an adjective used to describe something that is heavy, dense and moist like dough. It is often used to describe bread, pastries, cakes and other baked goods. There are several synonyms for the word doughiest, such as stodgy, heavy, dense, and glutinous. All of these words have a similar meaning and are used to describe something that is unappetizing and hard to digest. Other synonyms for doughiest include soggy, tacky, and pasty. These words suggest that the food is lacking in texture, flavor and overall appeal. Whether you're a professional baker or a casual cook, understanding these synonyms will help you describe your baked goods with precision and accuracy.
