What is another word for drop biscuit?
Pronunciation: [dɹˈɒp bˈɪskɪt] (IPA) 
A drop biscuit is a type of baked good that is quick and easy to make. These biscuits are typically made by combining flour, baking powder, and milk, and then dropping the batter onto a baking sheet in spoonfuls before baking. Depending on where you're from, you may also know drop biscuits by other names. Some common synonyms for drop biscuits include "plop biscuits," "scoop biscuits," "spoon biscuits," "blob biscuits," or simply "dropped biscuits." No matter what you call them, drop biscuits are a tasty and versatile treat that can be enjoyed at any meal. Serve them warm with butter and jam for breakfast, or pair them with a hearty soup or stew for a comforting dinner.
