What is another word for Elaidic Acid?
Pronunciation: [ɪlˈe͡ɪdɪk ˈasɪd] (IPA) 
Elaidic acid is a fatty acid that is found in small amounts in some vegetable oils. It is a type of trans fatty acid that is often used in the food industry to improve the texture and shelf life of processed foods. Some synonyms for elaidic acid include trans-9-octadecenoic acid, 9-octadecenoic acid, trans-9-18:1, and trans-vaccenic acid. These terms all refer to the same chemical compound, which has a similar chemical structure to oleic acid, a healthier monounsaturated fatty acid that is found in high amounts in olive oil. Due to its negative health effects, elaidic acid has been linked to an increased risk of heart disease and other health problems.
